Chocolate Ginger Cookies

For Valentine’s day, I came up with the idea of giving out cookies to customers when they got their bill. I didn’t know how many people would show up so I made 120 which is double the usual amount on a weeknight. At the last minute, I decide to have write “luv sux” for the anti-valentine crowd. The reaction to the cookies were great! And they also happen to be delicious. I used the candied ginger from my last post. A whole pound of ginger for all those cookies and I still needed more. I made these 3 times because the recipe that I found was only for 15. They taste like shortbread with a nice ginger flavour. I felt that the ground ginger in the recipe wasn’t enough so I doubled it. They’re a bit difficult to roll out. They fall apart a bit so you can get it too thin. I baked them for 15 minutes. Here’s the recipe:

http://www.cherrapeno.com/2008/02/chocolate-ginger-biscuitscookies.html